Everything's Fresh Here at Butter My Biscuit.
Specials
Hand Made Coffees & Lattes
New
Catering
about
Lee, chef/mom/owner
Our cafe started with my love for cooking for family and friends. I never imagined I'd ever cook professionally! I cooked the way my mother and grandmothers did; for joy and family. I created recipes through the years that I loved, and lucky for me, so did others! My friends convinced me to cook professionally, and so I started a small, at home catering business. After a couple years my husband, Brent, called to tell me he'd "found me a kitchen" next door to Bankston's, our original family business. Thus, Butter My Biscuit as a cafe was born.
Since that time, I have stretched my catering legs to larger events and learned to run a restaurant kitchen. Big steps for a 17 year stay at home mom! I still make all our biscuits, soups, baked goods and entrees from scratch and I still cook with joy. I hope you enjoy your experience as much as I enjoy creating it for you.
Blessings-
Lee
fRESH SHORTCAKES DAILY!
desserts
FRESH, HOME-MADE SHORTCAKES ARE ALWAYS ON THE MENU!
We take our original biscuit recipe, add sugar, molasses or brown sugar, fresh fruits, spices and extracts to create one-of-a-kind dessert biscuits! All are topped with real whipped cream. The sky and my imagination are the limit! Want a special flavor customized for your next event? Let's create one together!
